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Roast Chicken


Nutritional Value Information

Serving Size (g) 221
Energy (kcal) 304
Protein(g) 19.1
Total Fat (g) 7.1
Saturated Fat (g) 2.0
Trans. Fat (g) 0.0
Cholesterol (mg) 36
Carbohydrates (g) 39.1
Dietary Fiber (g) 1.2
Sugars (g) 3.8
Sodium (mg) 572


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Lightly seasoned chicken that is roasted to perfection, gets added flavor when served with a choice of crisp veggies on freshly baked bread.

Ayam berbumbu yang di panggang sempurna, disajikan dengan sayuran segar dan roti yang baru dipanggang.

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